Spring Italian Salad

Ingredients:

• 1 large bunch chopped green leaf lettuce
• 8 oz halved grape tomatoes
• 6 oz halved green olives
• 1 red pepper, diced
  
• 1 yellow pepper, diced
  
• Handful of sliced snow peas
• 8 mozzarella sticks wrapped in prosciutto (warmed slightly), sliced into 1/2 inch pieces
  
• 2-3  tbsp olive oil
• A drizzle of basalmic vinegar, to taste
  
• Sea salt and pepper, to taste
• Lightly toasted pine nuts (optional)
  

Directions:

1. Toss all ingredients and serve immediately

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